Category Archives: cupcake

Salted Caramel Banana



When there is an abundance of overripe bananas, the best thing is to turn them into cakes. The riper they are, the more fragrant the cake is, naturally, without the need of any artificial flavors.

Here, the banana cupcake is paired with salted caramel buttercream, and a sprinkle of sea salt flakes .. Simple yet balanced profile.